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CV Maria J. Cantalejo

Professor
Public University of Navarre
Spain

Biography

A tenured Professor in the Department of Food Technology at the Public University of Navarre (UPNA) in Spain since November 2000.She obtained her 2-year Masters in Food Science and Engineering with Honours and also obtained her PhD Degree at the Polytechnic University of Valencia (Spain). She worked on the project: "Study of new mutagenic toxins produced by Fusarium". Experience in Development of new food products,Studies of shelf-life, as well as microbiological, physical-chemical and sensory analyses on food products.

Research Interest

Working on the next food revolution to eradicate hunger from the world.